'When I was rejected last year, I told myself I won't give up.'
Delhi-based Ripu Daman Handa, 23, talks about his big win.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
Pankaj Bhadouria, winner of Masterchef India shares with us these special Diwali recipes. Read on!
The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
Watching his father, who a couple of weeks ago was in the ICU, cheering for him from the gantry, helped Justin stay motivated and fight it out till the end.
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
Rajul Hegde interviews Pankaj Bhadouria of Lucknow, winner of MasterChef India.
Check out the star arrivals.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
'Our fractured world has been embroiled in wars and hatred, and many sessions reflect these concerns.'
MasterChef India winner Pankaj Bhadouria's special recipes for the Hindu New Year
TV stars speak up for Salman Khan.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
Chef Abinas Nayak uses rice and walnut in his recipe for Rice Coconut Laddoos to give this Indian sweet a special new taste.
The MasterChef winner's fitness tips.
'I come from a humble background and didn't even know how to speak Hindi, let alone English. I used to feel apologetic about this until I realised that food has its own language and that kept me connected with my passion,' Vikas Khanna tells Rajul Hegde/ Rediff.com
They'll spice up your Instagram feeds with their lip-smacking food pics.
Take a look at the gorgeous arrivals.
You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
'Today, moviegoers are in the 13 to 33 age bracket.' 'If people like us have to remain relevant, we have to make movies that cater to them,'
Prem Panicker, a keen follower of the game and one of cricket's finest writers, interacted with readers on the Rediff World Cup Chat.
